Edodi: A melody of tastes

Dear Guests,
Welcome to Edodi,
to Michali and Georgos' fine restaurant.
Both were an intrinsic part of the team
of Klaus Feurbach's legendary Bajazzo
Restaurant.
11 years have passed since we first opened our doors
in September 1999, in an exquisite
neoclassical building close to the
centre of Athens and the Acropolis, and a five minute walk from the Fix/Syngrou Metro Stop.

Over this 11 year period owner/chef Michalis Litrivis, a specialist in haute cuisine, has been lauded yearly with many honours and awards, including the 'Golden Hat' for his creative and innovative gastronomic skills, Eletherotypia's 'Gourmet Award' and many other awards. Edodi has also won 1st Prize in recognition of its outstanding efforts to promote Greek wines.
For Michalis, cuisine is a passion as well as a love. Allow him to take you on a magical journey of tastes, a symphony of International cuisine, where for an evening your reality is suspended, as when watching a theatrical performance, as the maitre Georgos Litrivis, explains and guides you through the fascinating concept of a live menu.

Apart from the regular menu, dishes are changed daily according to the availability of fresh ingredients in the market.

You are invited to view the fresh products that are used in the dishes as they are paraded in front of you and before they are prepared and cooked with flair in the kitchen.
Let us treat you to an Eau De Vie to celebrate our 11 year anniversary.